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Wine & Dine Magazine /
Posted 3 days ago

[GIVEAWAY] Want to win 💰 $80 dining vouchers to enjoy tcc-The Connoisseur Concerto brand new menu? Simply: - Follow Wine & Dine Magazine & @dtccsg on FB/IG - Like and Share this post - Tag 3 friends to share this with them - Let us know what you wish to try from tcc’s new menu and why! @dtccsg has just launched its 2021 menu, offering 25 new mainstays: one appetiser, seven main courses, one dessert and 16 beverages. A selection of 🇸🇬 locally inspired dishes will evoke nostalgia, bringing new twists to familiar heritage flavours. Others are imbued with a Japanese flair. The menu also keeps pace with evolving food trends, leaning towards the use of sustainable plant-based ingredients. All the offerings are a work of art, perfect for the precious Instagram shots. Some highlights includes: 🥞Scrambled Egg & Salmon Pancake 🍝White Pepper & Soft Shell Crab Pasta (locally inspired) 🌱PHUTURE® Meat Spaghetti Bolognese (plant-based meat) 🌱Hot Mustard PHUTURE® Meat and Mushroom Wrap (plant-based meat) 🐟Steamed Salmon with Tamarind Dashi 🍊Orange Cold Brew 🥥Kaya Blend (locally inspired) 🌸Sakura Latte 🌶Hot Date Find Out More at Good Luck!

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