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Masizzim /
Posted 2 months ago

Kimchi-jeon (김치전) is a simple dish which incorporates sliced kimchi and flour batter, and are usually enjoyed as a quick, filling snack or an appetizer, or served as a side dish. This dish belongs to a wide group of jeon (savoury Korean pancakes), and is easily adapted with various ingredients such as chilli paste (gochujang) other vegetables and ground meat. Try it out the next time you're dining with us! 📍 #B3-02 313@Somerset 🚗 ISLANDWIDE delivery available daily: kfood.oddle.me/

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