Bringing you some delicious cocktails between 22 and 27 February from our Maestro Menu at The Bar at 15 Stamford! Our latest team member and head bartender, Francis Carag, has crafted a series of classic cocktails with a modern twist in celebration of World Bartenders Day. 🍸 1: Since 1909 – Bacardi 1909, chamomile thyme cordial and fresh lemon with a fragrant apple-wood bubble smoke 🍸 2: Euro Trip – Craigellachie 13yo single malt, elderflower liqueur, chocolate bitters, liqueur with hints of herbs and citrus and menthe pastille Make a reservation via firstname.lastname@example.org to indulge in this limited-time menu!
Posted 11 months ago
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