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SCS /
Posted 2 years ago

#SCSBakeIt | Are you looking for new flavours for your pineapple tarts? Bake your own closed pineapple tarts with caramel and nuts this Chinese New Year! The caramel will enhance the sweetness of the tart while the nuts give the treat a crunch in every bite. Try this recipe now! #foodstagram #foodgram #sgfoodie #butter #foodporn #instafood #recipe #yummy #delicious #singaporeinsiders #sgfood #sgfoodie #igfood #sgdessert #sgdesserts #igdessert #heartymeal #happynewyear #2018 #happynewyear2018 #cny2018 #happychinesenewyear

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