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Burger & Lobster Singapore /
Posted 7 days ago

Welcome to the Year of the Rabbit. ๐ŸŽŠ From Lobster Tail Yu Sheng to Spring Festival twists on the classic Whiskey Sour, tuck into exclusive lobster dishes and new cocktails to usher in the lunar new year. Only available until 29th January so be sure to snap it up whilst you can. Tap the link below for the full menu. ๐Ÿ‘† https://bit.ly/3kgstnZ

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