Regardless of your baking skill level, chocolate ganache desserts always look impressive on the table. Members, treat yourself and your first-timer non-member friend with “After Dark Indulgence” from 15-30 Nov! Perfect for gathering and gifting, you will learn how to make dark chocolate ganache and frangipane, layered on top of a crispy tart shell. We are nuts about this chocolate tart for the festive season! Reserve your slots now to avoid disappointment! Takashimaya Studio: https://booking.abc-cooking.com.sg/trial/taka/ Westgate Studio: https://booking.abc-cooking.com.sg/trial/westgate/ Available at Takashimaya and Westgate Studios only from 15-30 Nov Strictly no refund or rescheduling allowed *Terms and conditions for trial lessons apply
Important: This post has been archived. It may not be valid.15 Nov 2019 - 30 Nov 2019
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