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Sen of Japan /
Posted 1 week ago

Bochinche and Open Farm Community are teaming up for an exclusive 6-course dinner, blending culinary prowess with a touch of altruism. Expect intriguing canapés like Koji-Cured Chicken Heart Skewers and the exquisite Smoked Argentinian Tenderloin. The best part? 10% of proceeds benefit the Rare Disorders Society (Singapore). Chefs JD and Fabrice will be at the helm, crafting a delightful evening where gourmet meets goodwill. 📅 Date: Friday, 31 May (Open Farm Community) and 14 June (Bochinche) 🕕 Time: 6pm onwards 💰 Price: $108++ per pax As a bonus, book both dinners and receive a complimentary bottle of French wine from Opi D'Aqui at the second dinner. Because doing good deserves a toast! Book for Open Farm Community here: Book for Bochinche here:

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