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The Kitchen Society /
Posted 11 months ago

[CLASS] 24 July (Sat) 1pm Insanely flaky chinese puff pastry from yesterday’s class. We agreed that the best part of these baked puffs is that we could enjoy the light flakiness without have to heat up a pot of oil. What a relief and delight! Looking forward to this Saturday’s ZOOM class! We have last 2 spaces left for this must-attend class! Sign up online at Enjoy a discount for zoom class and you will receive a box of 6 puffs at the end of the class. Key in discount code ZOOM5. #thekitchensocietysg #sgbakingschool #sgbakingclass #puffpastry #spiralpuff #flakypastry #sardinepuff #chickencurrypuff #kayapuff

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