[THIS APRIL] Introducing #CarnivoreSaturdays . It's just like chocolate fondue, but for 🍖 carnivores. Make no mis-steak, we use only Aussie wagyu beef - the gold standard of 🐄 Paired that with gourmet sauces, dips and our Mesclun salad, you're going to want to meat up with your friends this Saturday. Book your tables now. - Launching in April! Call now for a preview.
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