A warm welcome to our home at Jewel Changi Airport! Located facing the Arrival Hall at Terminal 1 (near Lobby C), mark the start or end of a vacation in Singapore with a hearty meal at our restaurant at Jewel Changi Airport. For individual diners, indulge in a signature local favourite like our wok hei (breath of wok)-filled Beef Hor Fun with tender 150-day Angus beef slices or our signature Dry Laksa coated with a chunky, umami-packed gravy made from a secret mix of regional spices and ground hae bee (dried prawns) and crowned with plump prawns. If dining with others, enjoy a variety of dishes to share tok panjang (long table) style and sample a range of robust Singapore and Peranakan flavours. As a tasty reminder of your time in Singapore, bring home an edible gift to enjoy. Pick one of our delicious homemade 𝐓𝐫𝐨𝐩𝐢𝐜𝐚𝐥 𝐅𝐫𝐮𝐢𝐭 𝐉𝐚𝐦𝐬 (Calamansi, Guava, and Pineapple; $12 each) or our 𝐒𝐩𝐢𝐜𝐞 𝐚𝐧𝐝 𝐀𝐥𝐥 𝐓𝐡𝐢𝐧𝐠𝐬 𝐍𝐢𝐜𝐞 ($80) trio gift box of our piquant VO Chilli Sauce, fiery Sambal Bajak and vegan-friendly Goreng Chilli. Available for individual sale or as part of a customised Gift Box at our Gift Shops at Violet Oon Singapore at Jewel Changi Airport. ⁠ To make reservations for one of our two dinner seatings, click the link in our bio. #VioletOonSingapore #VOSJewel #MadeWithPassionSg