Manage restaurant’s branding, PR, and marketing communications including updating restaurant’s website and social media platforms (copywriting, maintaining photo library, etc) Support management to develop marketing plans and implementing marketing initiatives to increase brand awareness and presence in the local F&B scene. Develop, design, coordinate the production of marketing collaterals and all other required communication materials, including posters, flyers, newsletters, and e-newsletters, etc. Create all marketing collaterals, materials, layout, web images using creative software like Adobe InDesign and Photoshop Execute a variety of roles within the back-of-house team, including planning, coordination, and sales of special events and functions. Coordinate and work closely with a PR company to develop and create materials such as press releases/press alerts, including copywriting and proofreading, photography library, and fact sheets. Technical skills Competent in using Microsoft office Words, Excel, and PowerPoint Knowledge of basic design software like Adobe Photoshop, InDesign Basic Skill and knowledge of food photography is an advantage Others Diploma/Degree in Business, Marketing, PR, Mass Communication or Arts preferably Relevant work experience in the F&B industry Excellent command of written and spoken English & Chinese Good interpersonal and communication skills Creative, resourceful, initiative, flexible, eye for detail Effective time management Experience in collateral production, marketing, and PR activities, and project/events manage