Let it snow! Bring the Christmas snow into your home with a mouth-watering Strawberry Bingsu treat, made with Magnolia PLUS Lactose Free Milk that’s easy on the stomach to help you keep your merriment to the maximum. Ingredients for 1 serving: - 4 strawberries (plus extra for serving) - 2 tablespoons of sugar - 1 ¼ cup of milk - In a bowl, mix sugar and milk - In a large zip lock bag, pour in the mixture and release as much air as possible - Seal and lay flat in the freezer for 2 ½ - 3 hours To serve: - Cut the extra strawberries in half, and reserve 1 whole strawberry for the top. Set aside. - Remove the mixture from the freezer and bash with a rolling pin. - Place in a dessert bowl and lay the halved strawberries around the bingsu and the whole strawberry on top. #Magnolia #Lactosefree #Milkforall
Posted 1 year ago
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