Marking the third year of Summer Palace’s one-Michelin star accolade, the restaurant's 5-course Michelin Set Menu features signature dishes such as a Double-boiled Seafood Soup served in Golden Pumpkin and Oven-baked Cod Fish with Egg White and Caviar. Available daily for lunch and dinner. Make your reservations: linktr.ee/regentsingapore #RegentArtofCraft #RegentSingapore
Posted 5 months ago
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