Indulge in a gastronomic journey of epic proportions with The Line's 12-course Weekend Takeaway Brunch. Savour an impressive spread of international brunch specialties such as a Seafood Platter that includes fresh lobsters for appetisers, Wagyu Beef Cheek & Signature Chilli Snow Crab for mains and completing the meal on a sweet note with Durian cake & Chocolate Truffle, leaving nothing to be desired for.โ Elevate the culinary experience by topping up for Veuve Clicquot's Yellow Label Brut Champagne and receive a pair of Veuve Clicquot Champagne glasses.โ ๐๐ก๐ ๐๐ข๐ง๐ ๐๐ง๐ญ๐๐ซ๐ง๐๐ญ๐ข๐จ๐ง๐๐ฅ ๐๐๐๐ค๐๐ง๐ ๐๐ซ๐ฎ๐ง๐๐ก ๐๐๐ค๐๐๐ฐ๐๐ฒ โ Available on Sat & Sun and PH until 18 August 2021, 12pm - 4pmโ SGD 198nett (For 4 persons)โ ๐๐๐-๐จ๐ง๐ฌโ + SGD 80 for a bottle of NV Veuve Clicquot, Yellow Label Brut & 2pcs of champagne Acrylic Glassโ + SGD 290 for a bottle of 2008 Veuve Clicquot, La Grande Dame & exclusive VC Glass gift boxโ Takeaway is available with 3 hours advanced order. โ #shangrilasg #theline #brunch #veuveclicquot #takeaway
Posted 2 years ago
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