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Hattendo /
Posted 1 year ago

DEDICATION & PASSION: YELLOW VARIEDED COLOMBIA ANAEROBIC 200 HOURS BY RAFAEL AMAYA Hola! Quieres un café? (trans: Hello! Would you like a coffee?) From the highlands of the Timana region of Huila, in the southern part of Colombia, Rafael Amaya has created something utterly addictive at Finca La Virginia: Yellow Varieded Colombia Anaerobic 200 hours! Often considered by roasters as the “Wizard of Coffee”, Rafael’s special microlot comprised of carefully handpicked ripest berries, painstakingly going through a dry anaerobic fermentation of 120 hours and then pulped and fermented for a further 80 hours before being washed and dried on raised beds. The outcome is an incredible brew with sweetness and body, accentuated by floral notes, fruity taste of strawberry, pineapple, panela, dragon fruit and a rich raw cacao note! Experience this Colombian exclusive microlot at our conveniently located store or grab your personal bag of aromatic goodness on Oddle today! Visit our website at: https://hattendo.net/ Shopify at: https://hattendocoffee.com/ Operating hours: 🕦 Tues - Sun: 9am to 6pm (last order 5pm) 📍 331 New Bridge Rd, #01-02 Dorsett Residences, Singapore 08876 (beside Outram Park MRT Exit H) . . . #hattendo #hattendosingapore #hattendohomemadehappiness #八天堂 #八天堂シンガポール #since1933 #pipesbyhattendo #hattendosando #sando #dorsettsingapore #sgrestaurant #sgjapanesefood #singaporerestaurant #sgcafe #sgfoodies #sgeats #sgdrinks #sgigfoodies #foodiesg #sgfood #foodsg #eatbooksg #sgfoodporn #eatoutsg #whati8today #vscofood #oddle

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