Pencil in a mid-week date at our home in Jewel where an exquisite dining experience amidst lush greenery awaits. Sample a selection of our plant-based favourites available on our new three-course set dinner menu ($32++). Start with a creamy Eggplant Goreng Dip with Emping Cracker, before tucking into our fragrant Nasi Goreng Kangkung with fried tofu, and end on a sweet note with our Pulot Hitam served with creamy Coconut Ice Cream, which we’ll be happy to adapt so it’s vegan-friendly. Available Monday to Thursday. For reservations, please call / Whatsapp 9834 9935 (after 10am) or book online at violetoon.com/reservations. #VioletOonSingapore #VOSJewel
Posted 2 years ago
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