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The Fullerton Hotel Singapore /
Posted 6 days ago

From famous kway chap to satay, a sumptuous dinner spread awaits at Town Restaurant, filled with all-you-can-eat local delights by our guest hawkers! For the next instalment of our well-loved Heritage Hawker Stories buffet, Michelin Bib Gourmand awardee To-Ricos Kway Chap and Warong Serembat Satay have joined hands with our culinary team to present their signature fare. Supplement your meal with a medley of free-flowing dishes, from Town's Signature Laksa, elevated with half a Boston lobster, Wok-fried Kam Heong Crab and more. Exclusively from 15 May to 27 July. Make your reservations and get ready to feast here:

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