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Posted 2 years ago
Stir Fried Crab 'Kum Hiong' Style A unique cooking asian-style of cooking mud crab, Kum Hiong literally translates to Golden Fragrance which speaks true to its aromatic fragrance imparted during the process of stir frying, combining ingredients from varying races, such as curry leaves, curry powder, chilli padi,, lemongrass, dried shrimps and more! Available exclusively at East Coast Seafood Centre outlet only. Rewards Member - 20% OFF Mud Crabs Non-member - 10% OFF Mud Crabs #JUMBOSeafoodsg #JUMBOSeafood
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