Posted 1 year ago
Opt for a slightly different yusheng for your lo hei this year with our latest dish — Lo Hei! Think fresh salmon sashimi paired with pickled assortments, garnished with fried kani strips, and served alongside a unique Thai dressing. Enjoy it as part of our specially curated full-course meal that will only be available from 13th January to 5th February 2023! Get all the deets on our CNY menu Instagram Story highlight.
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