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Posted 1 year ago
The Year of the Rabbit begins this weekend, and our bakeries are already celebrating in full force with limited-time treats to usher in the festive season. For those who have been patiently waiting for the return of our bak kwa kouign amann, they’re finally back at all outlets starting today! 2 new specials have also come forth: spicy prawn kouign amann and a pineapple tart inspired by the most popular Lunar New Year snack. *Available at all TBB outlets from 16 Jan, while stocks last. #tiongbahrubakery
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