Repost @vincentfoodstagram Douraku Sushi (同楽寿司) is a new Japanese concept under the TungLok Group. Douraku Sushi is a hidden gem 💎 occupying the front portion (within the Tung Lok restaurant) with a quaint 10-seater sushi bar and a cosy dining ambiance. You can immerse yourself with live seafood swimming right in front while waiting for your food. 📍 Douraku Sushi, 511 Upper Jurong Road, d’Arena, Singapore 638366, 📞 +65 6262 6996 ✔ Fresh Oyster (6 pcs) $28++ ✔ Legendary Wagyu Don $36++ Aburi Wagyu Tataki and Foie Gras ✔ Kurobuta Shogayaki Don $30++ Pan-seared Iberico Black Pork with Scallop and Sous Vide Egg ✔ Douraku Kaisen Chirashi Don $38 Sea Urchin, Scallop, Botan Ebi and assorted Sashimi Located in the West, with the nearby Joo Koon MRT, they offers familiar delicacies such as Snow Crab California Maki, Unagi Temaki, Chirashi Don and more. From the Oyster to Iberico Black Pork, this Japanese restaurant uses only the freshest ingredients along with modern Japanese cooking techniques. You can expect culinary masterpieces that is specially curated by the Chef. Hurry, make an appointment today with high food quality by @tunglokgroup. Each set also comes with Salmon Sashimi, Miso Soup and Dessert of the day! Limited time offer only