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Angie's Oyster Bar by Hidden Door Concepts /
Posted 6 months ago

Slathering our rich and creamy tarama on a slice of sourdough is almost obligatory! Our Taramosalta: Made from tarama and cured cod’s roe, garnished with red wine shallots, jalapenos, Kalamata olives, dill, and thyme. Available in our takeout/delivery menu, check this out NOW on www.angies.com.sg via the link in bio. Alternatively, contact us at 9816-7002! . . . #restaurantsg #seafoodheaven #foodstagram #sgigfoodies #sgigfoodie #foodlovers #sgfood #singaporeinsiders #sgfoodporn #sgfoodie #tanboonliat #tanboonliatbuilding #sgeats #sgeatsout #foodphotography #foodsg #sgig #staysafe #stayhome #workfromhome #codfish #deliverysg #supportlocal #supportlocalsg

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