Jellyfish are on a mission to take over our seas. Best way to deal with them? Eat them of course! Paradise Classic serves refreshing Chilled Jellyfish in Garlic Soy Vinaigrette, perfect as an appetiser and a way to help save the world. Also, on top of being sustainable, eating jellyfish is incredibly healthy: low in calories and fat, and rich in protein and collagen.
Posted 1 year ago
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