Crisp | Golden | Hearty โ these are the keywords for fall (autumn) and the keywords for our October Virtual Lesson ๐ During fall, ๐๐๐ซ๐ญ๐ ๐๐ฎ๐ฑ ๐๐จ๐ฆ๐ฆ๐๐ฌ can be seen in bakeries across France. These are French baking at its most basic and at its best. Learn to make Pรขtรฉ Sucrรฉe filled with a fan of fresh sliced apples on a bed of almond cream, then glazed for a golden shine. With a cup of tea or coffee, this serves as the best afternoon treat or a sweet ending to a dinner party.๐ฅง If you prefer to wind down your day with cheese plate and wine, making ๐๐๐๐จ๐ง, ๐๐ฅ๐ข๐ฏ๐ & ๐๐ก๐๐๐ฌ๐ ๐๐ฐ๐ข๐ฌ๐ญ will be a fun and addictive process for you as we are transforming your cheese plate appetiser to a savoury bread. Baked till perfection, feel the crispiness from the bacon and cheese topping underneath the bread dough twisted with olives, garlic, and black pepper!๐ฅ Book your virtual lesson on your Member's page: https://reserve.abc-cooking.com.sg/yoyaku/ or ABC Connect App to celebrate your day with a hearty session with us virtually! โค๏ธ๏ธ Baking at the comfort of your home, without the need to worry about transportation โค๏ธ๏ธ Interactive live online lesson with ABC Instructor with real-time coaching โค๏ธ๏ธ Receiving ingredients for the menu Tarte aux Pommes: Contains liqueur. Bacon, Olive & Cheese Twist: Contains pork. Timing of the lessons are subject to changes. *Cut off time for lesson booking reservation and cancellation will be by 5pm every Tue (for Thu and Fri lessons) and 5pm every Thu (for Sat and Sun lessons). #abccookingstudio #abccookingstudiosg
Posted 1 year ago
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