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Tippling Club /
Posted 2 years ago

The electric current fizz served with a prairie oyster is a 19th-century "hangover cure". A shot of egg yolk for the protein you need for the day, a hit of cocktail and you’re ready to start the day afresh. We’re not putting money on it actually working, but it's definitely a delicious cocktail you need to try. Join us on 14 Dec for the last Little Red Tuesday of 2021! #littleredtuesdayssg #tipplingclub #worldsbestbars #asias50bestbars #worlds50bestrestaurants #worlds50bestbars #cocktailsofinstagram

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