We're marrying East and West to bring you the best of both worlds on your wedding day! Enjoy a sumptuous menu of well-loved Cantonese and spicy Sichuan delights, daintily wrapped with a touch of European flair -- think pannacotta, rose biscotti and the irresistible compôte. Our all-new “sugar and spice” wedding menus will be available from January 2024. Tap on https://www.sichuandouhua.com/en/wedding for more details!
Posted 1 week ago
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