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Marina Bay Sands /
Posted 1 year ago

What is the secret to running a successful restaurant 50 Eggs Hospitality Group Founder and CEO John Kunkel breaks down the magic ingredient behind WAKUDA Singapore's impeccable service. Want more WAKUDA? Go behind the counter with celebrity host Jamie Yeo: https://fb.watch/dpnqUy-6If/ Join the WAKUDA family today: https://careers.marinabaysands.com/en/search/?search-keyword=wakuda

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