Perfect CNY dish we promise your family will love! Garlicky prawns by @Tan Christine using Dancing Chef's Suki sauce. Try it out yourself this CNY Get more bang for your buck when you shop now. Special Dancing Chef™ Chinese New Year promotions will run throughout the months of January and February 2022. Gift with purchase - Buy 2 bottles of Suki Sauce at $5.25 and get a pack of Everbest Ring Roll. Available at selected stores. #DancingChefSg #DancingChefShare Photo & Recipe: @Tan Christine Recipe: Minced garlic 4 tbsp Tiger prawns abt 10-12 Preparing sauce for gravy: 1-2 tbsp honey 2 tbsp tomato sauce 5-7tbsp water 1 tbsp huatiao wine 3-4 tbsp Dancing Chef Suki sauce Heat wok and sauté garlic to fragrance Set it aside in a clean bowl Partially pan sear the prawns Set aside in a plate Add cooking oil into the wok and pour in sauce to boil (appx 4mins) Add in prawns and give it a good mix Off stove ..pour in fried garlic and mix to incorporate Garnish with spring onion (optional) Serve hot