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Collin's Grille /
Posted 9 months ago

Sustainably sourced and made with soy protein, The Vegetarian Butcher SG's "Chicken Chunks” is seasoned with just the right amount of Salt & Pepper spice. Tossed together with a Zesty Citrus Dressing, this salad is 100% guilt-free, addictive and packs a crunchy punch! Choose any 2 selected Main Courses and enjoy a portion of plant-based Salt and Pepper “Chicken Chunks” Salad on us! Available for dine-in, takeaway and delivery for the month of April at all COLLIN'S® Restaurants. 📍 https://www.collins.sg/collins-restaurantsSee this link for our promotions: https://www.collins.sg/promotions #collinsgrille #sgunited #supportlocalsg #sgeats #burpplesg #sgfoodie #eatsg

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