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Violet Oon Singapore /
Posted 1 month ago

Indulge in plump king oyster mushrooms served upon a bed of turmeric-infused coconut sauce, topped with julienned coriander for an aromatic finish. Flame-grilled to smoky perfection with a delicious meaty texture, our Kunyit Lemak King Oyster Mushroom is among the spread of flavour-packed dishes on our plant-based menu. This specialty is also suitable for our gluten-free guests and is available at our four Violet Oon Singapore restaurants. To reserve a table with us, please ring 9834 9935 or visit #VioletOonSingapore #MadeWithPassionSg

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