We're now into our last few weeks of our current cocktail menu concept: 'The sons of Tippling' Created to celebrate the 12 years of Tippling Club in Singapore and all the fantastic bartending talent that @chefryanclift has helped to develop and cultivate over the numerous years of operations. More will be revealed soon on our next cocktail menu @tipplingclub @andyloudon85 @joe_schofield @mr.joel.fraser @kamil_foltan @lukewookie @zacharydg @50bestbars @asias50bestbars @tales_of_the_cocktail
Posted 6 months ago
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